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Can dried longan peel make tea? What are the benefits?
Dried longan peel can make tea. The benefits are as follows:

1, prevent dizziness

Longan shell has the effect of expelling wind, detoxifying and pathogenic factors, and it acts on the upper part of the human body, especially the head. Longan shell can prevent dizziness by making tea, and it can make you feel dizzy and deaf when you are old. It can be used for the treatment of diseases such as dizziness, etc. When treating, you can take 15 grams of dried longan shell and add it to clear water for boiling, and then take the juice to drink.

2, soothe the nerves

Soaking longan peel in water can also soothe the nerves, enhance memory and inhibit cancer cells. The method of soaking dried longan in water is still very simple. You can directly soak dried longan in water, or you can boil dried longan in water, which will make the taste more interesting. In addition, you can also add red dates, tremella and other medicinal materials to soak in water to make dried longan soaked in water with different flavors.

Extended data

Taboos in the use of dried longan shells;

Longan besides longan meat can be used, longan shell also has certain nutritional value. There are not many taboos in eating dried longan shells at ordinary times, but it is necessary to pay attention to not overdoing it when using dried longan shells, otherwise it will cause symptoms of excessive internal heat, which is not conducive to people's healthy development.

In addition, although dried longan shells have the function of strengthening the spleen, they are not suitable for people who have fire in the spleen and stomach, stop drinking due to dampness and nausea and vomiting, otherwise these symptoms will be aggravated, which is not good for their health.

People's Network-You can't throw shells when you eat longan. It also has this magical effect.