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Is the bamboo wine produced in the countryside really better than the wine brewed in the winery? What is the basis?
Our country has been very hospitable since ancient times, and our country has wine-making technology since ancient times. We can all see from movies or TV shows that people in ancient China liked to drink in big bowls and eat meat. With the progress of science and technology, brewing technology is becoming more and more mature, so there are more and more kinds of liquor on the market now. But now there are many fake wines mixed in the market.

Is bamboo wine really pure natural? There are many routines, so don't be fooled again! It is precisely because the liquor market is mixed, and now people are more willing to pursue something really natural and simple with the improvement of living standards, so there is a kind of liquor that is particularly popular in the market, that is, bamboo barrel wine. Bamboo barrel wine is the banner of nature, and it is refreshing to drink in your mouth. In an instant, I felt that the whole person echoed in the bamboo forest, leaving behind the troubles of the world. But is bamboo wine really pure natural? In fact, it is full of routines.

In fact, if we look at the ancient books on wine-making or the process inheritance, bamboo wine is just a whimsy and a business opportunity that people have developed. It may also be that someone accidentally put the wine in the bamboo, Fang Chen, and suddenly felt that the wine was particularly fragrant and charming, so bamboo barrel wine was produced from then on. Of course, the real bamboo wine should be injected into the bamboo when it is still a bud, then it grows with the bamboo, and finally it is cut down to make bamboo wine when the bamboo grows up. This wine really has the fragrance of bamboo. However, because liquor has a certain degree, it is easy to burn bamboo if the degree of liquor injected is too high. Therefore, the output of real bamboo wine is not particularly high.

However, due to the great demand for bamboo barrel wine, some people see the business opportunities of bamboo barrel wine, and will inject white wine into adult bamboo, and then seal it for a while and then take it out for sale. Of course, the taste of such white wine is not so good, but the price is not low.

Therefore, the bamboo tube wine sold in the market now is not necessarily pure natural bamboo tube wine, so we still need to pay attention when buying bamboo tube wine. Generally speaking, bamboo tube wine is very bright in color and tastes very fragrant, and the output of bamboo tube wine is not particularly large, so if it is found to be sold in large quantities, everyone must be vigilant. Moreover, there are no production requirements for bamboo barrel wine. Everyone must pay attention to the quality of the injected wine, so don't blindly chase after the wind when buying it.

That's all for today's sharing, if you have other different opinions or views on it. Welcome to leave a message in the comment area below, and you can also pay attention to Xiaobian to learn more about food.