There is a substance in lemon peel that causes lemonade to taste bitter. Another is that if the lemon is cut, it will also produce bitter elements.

The following is an introduction to ways to make lemons soaked in water without bitterness:

1. Dried lemon slices

If you buy dried lemon slices, soaking them in water will make them bitter. The reason is the lemon seeds in dried lemons. If you remove the lemon seeds and soak them in water, they will no longer be bitter.

2. Fresh lemons

After slicing fresh lemons, do not soak them directly in hot water, otherwise they will become bitter. Moreover, the vitamin C contained in lemons will also be destroyed by high temperatures. Therefore, when making water with fresh lemons, it is best to use warm water, and it is warm water not exceeding 50°C. The lemonade will never be bitter.

Food Tips: How can lemons be soaked in water without bitterness?

3. Add some honey or rock sugar

You can also add some honey or rock sugar to the lemon water, which will make it taste better. Since the chemicals contained in the lemon peel have a slightly bitter taste and will increase the taste as the temperature rises, you can add some honey or rock sugar to neutralize the sourness and bitterness of the lemon.

4. Pickling

Cut fresh lemons into slices, marinate them in honey for a few days, then take them out and soak them in water to remove the bitter taste. If you don't have honey, you can also add an appropriate amount of white sugar or rock sugar for pickling.