Jingbian top ten list of food Jingbian haggis, Jingbian chopped buckwheat, Jingbian chowder, Jingbian mutton, Jingbian fried potatoes rub, Jingbian cold noodles, fresh mutton chopped buckwheat, buckwheat oh, buckwheat noodles, buckwheat churn.

1, Jingbian haggis

Haggis, expensive miscellaneous and crushed, not miscellaneous and not crushed to drink up no taste. Sheep's head, hooves, blood, lungs, heart, liver, belly, intestines, united, less one, made out of haggis will be bland.

2, Jingbian chopping buckwheat

Chopping buckwheat, in a "chopping" word, to raise the surface into a dough, put on the surface of the case with a rolling pin to roll it out, rolled to a little thicker than the white noodles, knife chopping surface. Mincing knife special shape, knife body length of about 2 feet, inch wide, thin and thick as a kitchen knife, knife blade down, back of the knife at both ends equipped with two wooden handle.

3, Jingbian chowder

Potatoes must be sand potatoes or mountain potatoes in northern Shaanxi Province to make such a unique local flavor, noodles of course, is also the choice of northern Shaanxi potato flour refined. Shaanxi pickled sauerkraut is a different flavor in this dish of chowder, if you do not put this point of sauerkraut, then it is not the authentic taste of northern Shaanxi.

4, Jingbian lamb

Jingbian lamb is a specialty of Jingbian County, Yulin City, Shaanxi Province. Jingbian area sheep grew up eating the seasoning to remove the stink, so they do not have sheep stink, and do not have to use braised, spicy, five spices and other methods to deliberately cover the smell, stewed the most fragrant.

5, Jingbian fried potatoes rub

Jingbian fried potatoes rub, is the treatment of potatoes and flour stirred together, put in the steamer on the steamer, and then eat with the sauce.

6, Jingbian cold noodles

Processed from pure natural plant mung beans or buckwheat, refreshing and delicious, sour, spicy, flavorful, with heat detoxification, thirst-quenching effect.

7, fresh lamb chopped buckwheat

Chopped buckwheat, Jingbian people to guests, festivals and celebrations must be eaten a delicious dish, but also known in Shaanxi, a traditional flavor snacks. Buckwheat is one of the main grains in northern Shaanxi, high in vitamins and quite nutritious.

8, buckwheat Ohtuo

Buckwheat Ohtuo is Shaanxi Dingbian, Jingbian specialty snacks. Oh, there is a flavor seasoning can not be missing, is the chili. After the pot, to personal taste, you can add vinegar, chili.

9, buckwheat noodles

Buckwheat made from refined powdered buckwheat, and Shaanbeier sheep fishy soup to match the food, delicious flavor, in the north of Shaanxi, the folk "buckwheat noodles sheep fishy soup, dead and alive to keep up with," said.

10, buckwheat churn

Buckwheat is Jingbian County, Baiyushan District, the main crops, distributed in the town of Zhangjiajian, Hongdunjie Township, Ningzhiliang Township and other 17 townships. Buckwheat high protein, low fat, high vitamin content, nutrition is quite rich.

Reference: Baidu Encyclopedia - Jingbian County