Tofu? : right amount

Meat: right amount

condiments

Onion: moderate amount

Specific steps

first step

Cut the fried meat into strips, or cut the whole meat into three sections; Cut tofu into pieces; First, heat the soybean oil to 90% maturity in a frying pan. First throw the sliced fried meat in, so that the fried meat is more soaked in oil on the original basis. Stir-fry for half a minute, add chopped green onion and appropriate amount of carved wine, and continue to stir fry.

Second step

Add the cut tofu pieces, continue to stir fry, add a proper amount of carved wine and water during the period, and turn off the heat after the tofu pieces are stained with soybean oil and turn yellowish; Pour the fried tofu into the pot as shown in the picture, add water to the tofu block, add appropriate amount of salt according to personal preference, and simmer on low heat;

Third step

Turn off the fire after about 10 minutes, add appropriate amount of chicken essence, sprinkle coriander on the surface and take out the pot. Ok, a delicious fried pork and tofu soup is ready.