There is no specific spiciness level when it comes to spiciness. But turkey noodles have a spiciness of about 5,000 scoville, which is far beyond the spiciness that a normal person's stomach can tolerate. So it's best not to eat much of it, as it tends to get hot.
Most people prefer to eat the turkey noodles, because its spiciness are sweet and spicy, and some other spicy things in life, such as often eat spicy duck neck, spicy duck feet, turkey noodle spiciness is a little higher.
Of course, if you compare the turkey noodles with the world's hottest chili pepper, the broken soul pepper, the spiciness of the broken soul pepper is about two times higher than the spiciness of the turkey noodles.
Expanded
Note:
1, turkey noodles should not be eaten too often, can not eat too much, turkey noodles in the nutrients are not very rich, if you eat too much, it may lead to the human body nutrient deficiency. The use and eating method of turkey noodles is also very much, it is recommended to eat turkey noodles according to their own situation.
2, the taste of turkey noodles is spicy in the mouth with sweet. But the spicy flavor that comes unexpectedly, the more you eat, the spicier and spicier you are. But it is best not to drink water, otherwise it will bloat your stomach.
3, when eating turkey noodles, it is best to have a series of drinks that can alleviate the spicy flavor such as ice milk, sour plum soup, etc., which can effectively alleviate the spiciness of the turkey noodles without harming the stomach and intestines.