1. Beat soybean milk and filter the bean dregs for later use.
2. Mix bean dregs with proper amount of flour.
3. Add the right amount of salt, pour the right amount of water, and stir the bean dregs paste.
4. The stirred bean dregs batter is similar to the cement state of pasting the wall.
5. Brush a proper amount of vegetable oil on the electric baking pan, turn on the power supply, turn on the upper and lower switches together, and then preheat.
6. Spoon the bean dregs batter into the electric baking pan, then close the lid and select the "pie" function.
7. When the electric baking pan voice prompts that the bean dregs cake is fried, open the pot cover and brush a layer of oil for the bean dregs cake.
8. Turn over and fry 1 min.