foodstuff

Flammulina velutipes, tomatoes, tender tofu ham (lunch meat), carrots, fungus, mushrooms, parsley eggs, soy sauce, vinegar, pepper, salt and black pepper starch.

method of work

1. Dice tomatoes, stir-fry the juice with hot oil, and add appropriate amount of boiling water to boil.

2. Add all kinds of chopped ingredients, 2 tablespoons of light soy sauce, 1 tablespoon of mature vinegar, and appropriate amount of pepper+salt+black pepper.

3. Add another half bowl of starch water and one egg liquid successively. After boiling, you can add coriander out of the pot! !