How to make dough without baking powder

You can make dough from the mixed dough as follows:

Ingredients: flour 1000g, flour fertilizer? Accessories: Appropriate amount of edible soda ash

Steps:

1, the remaining piece of dough of the last steamed bread is flour fat, which can be put in the refrigerator and taken out in advance when used.

2. Put a proper amount of water in the flour fertilizer.

3. Add flour to make a smooth dough cover for fermentation.

Step 4 ferment dough

5. Prepare 10g soda ash, and put a small amount of water into alkaline water.

6. Knead the alkaline water into the fermented dough. If the amount of baking soda is just right, the dough will not stick to the hands or the basin.

7. Put the dough on the panel

8. Pull into noodles.

9. Knead into steamed bread blanks

10, put in a steamer.

1 1, cover and steam for 20 minutes and turn off the fire for 5 minutes.

12, steamed buns.