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Top Ten Grapes in China
When it comes to wine, we can't do without the origin and grape varieties, but the number of grape varieties that can be used to brew wine is huge, and we don't fully grasp it, and its complexity is beyond our imagination. Today, let's take a look at the top ten grape varieties in the world and see what charm they bring to the wine industry.

0 1 Cabernet Sauvignon

Cabernet Sauvignon can be considered as a grape. Because of its strong adaptability, it can be seen in all major grape and wine producing areas. The charm of Cabernet Sauvignon comes from the cultivation of time. Cabernet Sauvignon wines from good producing areas and vintage have a good taste period of ten to twenty years, so buy them while they are young (cheap), store them carefully and wait for the right time to enjoy them.

Reasonable growth conditions: grapes can grow evenly and fully mature in mild and hot producing areas, well-drained soil, moderate temperature, cool at night and sufficient sunshine. Aroma performance: the climate is mild, mainly with the aroma of black fruits and herbs; In the hot climate, in addition to black fruit flavor, it also shows herbal flavor and black olive flavor. Unique: strong tannins and full taste. Classic producing areas: Bordeaux, France, mostly used for blending, that is, mixing with other varieties, especially Merlot, Napa Valley, California, some producing areas in southern Australia, and Mendoza, Argentina.

02 Merlot Merlot

Merlot is famous because the winery Petrus (95 ~ 98% of Merlot varieties are the main varieties) has gained more attention in the wine industry. Before that, Merlot was like a follower of Cabernet Sauvignon, and existed as a mixed variety for brewing Cabernet Sauvignon, just to enhance the sense of balance and structural beauty of Cabernet Sauvignon. Merlot grapes are usually best eaten within three to ten years. Reasonable growth conditions: I like mild climate and hot climate. Aroma performance: mild climate, mainly red fruit aroma, moderate or even low tannin content; But in the hot climate, there will be black fruit aroma, softer tannins and higher content. Unique point: the tannin content is not high, but the alcohol content is rich, the fruit aroma is particularly rich and sweet, and the wine matures quickly.

Classic producing area: Bordeaux, France has the largest output: grape varieties, accounting for half of the total output of black grapes, and Pomeroy and Saint Emilion, the third in France, are as high as two-thirds. Merlot is planted in 14 of 20 main producing areas in Italy, especially in northeast Italy, and it is also the highest yield grape variety in Romania. Argentina is also one of the most important varieties in Bulgaria and Latin America, ranking second in total output. In Hungarian, Melo is called Medoc Medoc.

According to Allen,

Allen White is an ancient white grape variety, which originated from Cuenca in Castilla-La Mancha, Spain, and is also called "Manchiga" in Spain. In Spain, Ai Lier wine plays an important role in brandy brewing and is often used as the base wine of brandy. This grape variety will also be mixed with the darker Tempranillo to produce a lighter red wine. Reasonable growth conditions: it can grow in a hot, dry and barren environment. Aroma performance: The wine brewed from this variety of grapes is crisp and suitable for young people to drink. Unique features: remarkable drought resistance, strong ability to resist pests and diseases, and high-quality grape products can be produced without careful management. Classic producing area: Central Spain is the most widely planted grape variety in Spain.

04 Tim planas Lowe (Tan Planus Lowe)

The brewed wine originated in rioja. It is a red wine with rich colors, which is often paired with fire pits. It has a very good fusion effect with Rio Jabaya and Grinish of Navarra. At the same time, it is also the main variety of errol in berardi, and it is becoming more and more popular in Castilla. Aroma: raspberry, blueberry, mulberry, cherry and so on. There are also pine trees, licorice, cinnamon and other plants, which have a smoky smell. Unique point: the brewed red wine has deep color, good composition and low alcohol content. Classic producing areas: Spain, Portugal, Canada, Argentina.

05 chardonnay

Chardonnay enjoys a high reputation in the global grape and wine producing areas because it is easy to grow, adaptable and easy to brew. It and Cabernet Sauvignon are like black and white evil spirits on the border of grapes, and they are called the kings of red grapes and white grapes respectively. Chardonnay brewed separately, when matched with other grape varieties, can not only bring different taste enjoyment, but also bring different charm. Reasonable growth conditions: it can be planted in various climatic conditions. Aroma performance: It reflects the taste of olive and lemon fruit in cold climate, stone fruit and melon in mild climate and tropical fruit in hot climate. Unique point: several varieties of white grapes can be stored, and the wine is very strong. When the wine is light yellow and green, it is fruity and refreshing. With the increase of wine age, the color turns yellow or golden yellow, the fresh fruit flavor gradually disappears, and gradually turns into a rich and complex flavor, and the aftertaste is obviously enhanced. Classic producing areas: Western Australia, Burgundy, France. Chardonnay is the only white grape variety planted in Bugen area.

06 Sila Sila

Reasonable growth conditions: I like mild climate, but I like hot climate. Aroma performance: Chili and black fruit have characteristics in mild climate, and black fruit has spicy characteristics in hot climate. When you drink it at maturity, you can feel the floral fragrance of Syrah, the sweetness of chocolate and the rich taste. Unique features: deep red color, bottomless, tannin content, acidity and wine sense are all "three highs" Classic producing areas: some producing areas in Australia and the United States, as well as the long river in France. Shiraz is the only red grape variety in the north of Rhone River in France.

07 Huokeng Gehenna

Reasonable growth conditions: the climate is hot. Aroma: Typical red fruits (strawberry, raspberry) have a spicy taste. The spicy taste after aging includes toffee flavor and leather flavor. Unique point: Because the pit skin is thin, it is easy to brew peach wine, with light taste and rich fruit fragrance. Classic producing areas: south of Rhone River in France, south of France, Spain.

08 Sauvignon Blanc

Sauvignon Blanc, also known as smoked white, is native to the Loire River in France. It is the only legal white grape variety among Sanchez and Puyi cigarettes, and it is also a grape variety without sugar and wine used in Bordeaux. The best drinking period of its wine is light wine age (within 2-3 years). Reasonable growth conditions: I like cold climate and mild climate. Aroma performance: cold climate, spicy taste, reflecting the characteristics of guava; Mild climate and unique aroma of drupe: a bottle of excellent Sauvignon Blanc white wine will have the aroma of smoked wine, higher acidity and more prominent fruit aroma. Classic producing areas: New Zealand, Bordeaux, France and parts of the United States.

09 Bai Yuni Trebbi Yano

Bai Yuni, also known as Bai Yuni. Eurasian species. Originated in France, it is one of the three famous brandy varieties in France and is famous for its cognac. Reasonable growth conditions: it is a late-sprouting variety with lush foliage, high yield and strong adaptability. It ripens relatively late, so there is no need to worry about spring frost, but it is often picked before it is fully ripe to maintain the high acidity of the fruit. Baiyuni has strong resistance to powdery mildew and gray mold, but it is easily affected by downy mildew, so it should be protected against windy weather when planting. Aroma: plants, cinnamon, cloves. Unique features: low acidity, low alcohol content, usually used to brew top-grade brandy. Classic origin: France, Italy, USA

10 black Pi Nuo black Pi Nuo

Black Pi Nuo became famous earlier, and has been famous all over the world since the Middle Ages, but it is extremely exquisite. Fruit grows irregularly, and it is easy to be crushed and damaged in the process of growth, and its skin is thin, which is easily affected by external factors such as weather. Be very careful in the brewing process. If the temperature is higher, the wine will be stuffy, the temperature will be too conservative, the aroma will be mediocre, and there will be no lasting appeal. Reasonable growth conditions: such as cold climate and mild climate aroma performance: red fruit aroma with low tannin content in cold climate; In a mild climate, there is still a red fruit flavor, but the tannin content is slightly higher. Unique features: high acidity and light color, suitable for brewing champagne in cold regions, while black Pi Nuo grapes produced outside Burgundy are mostly used for brewing sparkling wine.