1, fried pumpkin to choose a little tender pumpkin, washed and cut into shreds.
2, cut a small amount of onion, ginger, garlic and dried chili ready.
3, prepare seven or eight peppercorns.
4, open fire, put a moderate amount of peanut oil in the pot, put in the peppercorns, hot.
5, put in the onion, ginger, garlic and chili, stir fry for two seconds, put in the pumpkin shreds, immediately put the right amount of salt and vinegar, stir fry for 3-5 minutes.