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What are the dishes for Chinese New Year
Dumplings, Chicken Stew with Mushrooms, Braised Fish, Braised Lion's Head, Chinese New Year Cake, and Duck with Preserved Vegetables.

Dumplings, an ancient traditional Han Chinese noodle dish eaten during major Chinese festivals, look like Yuanbao and are said to be a blessing of reunion, inviting wealth and good fortune.

Chicken stewed with mushrooms, symbolizing a big chicken (auspicious) in the new year.

Braised fish, meaning red-hot, year-round.

Braised lion's head, braised lion's head generally refers to the four joyful meatballs, consisting of four meatballs with excellent color, aroma and taste, implying the four major joys of life: good fortune, wealth, longevity and happiness.

Nian Gao, literally, rice cake is full of auspicious meaning, "year" and "sticky" homophonic, can be understood as a new year or reunion cohesion of the meaning, and "cake" The word "gao" means "high", which implies a high level of success.

Buttoned pork with preserved mustard greens is also one of the must-haves for New Year's Eve dinner, signifying happiness and prosperity.