Cabbage and tofu soup how to do delicious and simple:

Materials: a small cabbage, 100g of tender tofu, 7 shrimp, a small section of green onion, half a small spoon of salt, half a spoon of oil, two spoons of starch.

Steps:

1, cabbage washed.

2, tender tofu cut into cubes, shrimp de-veined and cut into small cubes, cabbage and green onion chopped.

3, the oil is hot sixty percent of the onion frying flavor into the water, and then into the tofu diced. This time to prepare for thickening with the starch, take the starch into the bowl and pour a little water and standby.

4, after the water boils and cooks for five or six minutes, put in shrimp and vegetables, cook for a minute or two and pour in the starch water, while stirring the water open into the salt.

5, if you like pepper can be appropriate to add some white pepper, out of the pan dripping sesame oil according to personal preference.

6, out of the pot.