Main ingredients

Garlic moss

250g

Potatoes

50g

Accessories

Oil

Adequate amount

Salt

Adequate amount

Pepper powder

Adequate amount

Soy sauce

Appropriate amount

Water starch

Appropriate amount

Steps

1. Cut the garlic into inch-long sections and cut the potatoes into strips.

2. Fry the potato strips in oil until golden and take them out.

3. Put a little oil in the pot, add garlic and stir-fry until raw.

4. Add potato strips, pepper powder, salt and soy sauce, stir-fry a few times.

5. Add a small amount of water, boil the water for two minutes, add a little water starch, and reduce the soup until it is almost dry.

6. Take out the pot.