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How to preserve white tea cakes?

How to preserve white tea tea cakes

A. Collection and preservation method

①The storage environment should be dry, normal temperature, and without odor. It is best to lay wooden boards on the cement floor.

② It is best to have 2 layers of inner packaging, using plastic film and tin foil to package the tea, and outer cartons. Seal the carton tightly with tape

③During storage, do not open the package easily unless there are special circumstances. Air entering the tea will accelerate its oxidation

④The climate in the south is humid, so it is more Pay attention to the details of saving. B. Preservation method for daily drinking

①The storage environment should be dry, at room temperature, and without odor. Many friends like to drink tea and smoke at the same time. Tea can easily absorb odor, so the opened tea leaves should be sealed well

②Kraft paper bags are a good helper

Put the opened cake tea or more loose tea into the bag, and put the tea that is enough to drink in a short period of time into the small bag. The big bag should be opened as little as possible. If you are in the south, it is best to pack it in a ziplock bag, then put it in a brown paper bag and seal it tightly for double insurance. Moisture and peculiar smell are the natural enemies of tea

For more tea knowledge, please visit the tea website: edaocha

How to store white tea to become old white tea

Temperature and humidity control is required. Of course, some natural oxidation time is also required.

How to store white tea?

White tea is one of the six major tea categories in China. The white tea in white tea is exposed, so it is named white tea. White tea is a special type of tea. It is not fried or kneaded, so it has the fresh aroma of green tea. However, it can also be stored at room temperature and has room for post-fermentation. The longer it is stored, the darker the color of the tea and the better the taste of the tea soup. Mellow, so the general requirements for preserving white tea are as follows: 1. Storage at room temperature: The ideal temperature for white tea storage is 4℃-25℃, which means it can be stored at room temperature. However, if consumption is slow, especially in summer, it is recommended to refrigerate and store in a sealed manner; 2. Sealed bags or containers for tea are required to be nontoxic, odorless, and moisture-proof; 3. The storage environment is required to be odorless, odorless, and nontoxic. .

How to brew white tea tea cakes

Personal experience: First, spread out the white tea in a ventilated, odorless and sunlight-free place to wake up for a while (to dissipate the cake smell), and quickly wash the tea Once or twice, brew with water of about 90 degrees. If it is old white tea, it will be fine if the water temperature is higher (you can boil it and drink it directly). Do not cover the tea when brewing it, so you can enjoy the aroma without having a stuffy smell that affects the taste. I also love white tea. Personal tea drinking experience shows that black tea and Pu'er are easy to cause internal heat; after drinking green tea, you will feel coldness starting from the feet and upward, and it will irritate the stomach; white tea is best, as new tea tastes fresh and fresh, while old tea is rich and mild, does not cause internal heat, and does not irritate the stomach. It hurts the stomach and does not affect sleep. Children can also drink some, no problem.

Are Pu'er tea and white tea stored in the same environment?

Yes, they are both dry, cool and ventilated places

And if you store white tea, you have to pay attention Oh, because some merchants will use Fuyin No. 6 to make it look better and cheaper than Fuding. But if you want to collect it for yourself, I suggest you look for the Fuding Dabai variety, which has a higher storage value

How to store white tea

I don’t know if the white tea you are referring to is one of the six major categories of tea, because there is also an Anji white tea (but it is a type of green tea), Anji White tea is green tea. The storage of green tea is different from that of white tea. It is generally best to drink it within a year. Because its manufacturing process focuses on freshness and refreshing, it will turn yellow over time, and the color and aroma will easily be lost. It is good to use a purple clay jar with good air permeability for white tea. Pay attention to drying it, especially in summer. It is very similar to the storage of Pu'er tea. Hope this helps.

Asking for the storage method of Pu'er tea cake and Fuding white tea cake 50 points

Pu'er tea can be stored in clay pots or in cartons. It is best to keep raw tea and cooked tea separately and not in the same container.

When storing Pu'er tea, please pay attention to: 1. No peculiar smell. 2. The light should not be too strong, let alone direct sunlight. 3. Centralized storage. 4. Moderate ventilation. 5. Normal room temperature and humidity are sufficient.

As long as Pu'er tea (pressed tea) produced through traditional production processes is stored properly, there is basically no shelf life. Because it is post-fermented tea, it is often made at a relatively low temperature during the production process, retaining most of the enzymes and allowing it to age. The final taste becomes softer and thicker. The tighter it is pressed, the less contact with air and the slower the transformation, making the drink more varied.

How to make white tea cakes

5 grams, 50 times water, the first brew is washing tea, the rest can be brewed or boiled as you like, thick or light