1, white gourd and mushrooms can be eaten together. Winter melon and mushrooms can be cooked together, or they can be cooked with soup. Eating them together can clear away heat, strengthen the spleen, promote diuresis, and lose weight and thin people.

2. Prepare all the materials, cut the melon and ham into the same size pieces, soak the mushrooms and slice them, cut the onions, shred the red peppers, then put a ham between the melon and the mushrooms, and put them all on the plate. Sprinkle onion on it, mix well with yellow wine and salt, pour it on the melon, ham and mushrooms, steam on the pot, and steam for about ten minutes after the water boils. Heat the oil in a pan and add the shredded red pepper. Pour out the soup from the steamed plate, use corn starch and pour it into the pot to boil. Mix shredded red pepper with corn starch sauce evenly and pour it on steamed melon, ham and mushrooms.