An hour and a half.

Stewed pork ribs is the most common dish. There are a variety of practices, but the main ingredients are all pork ribs; they can be accompanied by different auxiliary materials according to their own tastes and needs, such as: radish, cabbage, winter melon, pepper and salt and so on. The flavor is also different depending on the accessories.

Stewed pork ribs are rich in nutrients, delicious flavor, is a dish loved by the majority of diners. Classic dishes include stewed pork ribs with potatoes, pork ribs and lotus root soup, etc.