1 soft cheese
Soft cheese refers to cheese with high moisture content and soft texture. This kind of cheese is usually fermented for a long time and has a strong taste and aroma. Soft cheese is suitable as an ingredient or seasoning, such as Brie in France and Mozzarella in Italy.
2. Semi-hard cheese
Semi-hard cheese refers to cheese with moderate moisture content and hard texture but not as hard as hard cheese. This kind of cheese is usually fermented for a certain period of time, and its taste and aroma are rich. Semi-hard cheese is suitable as ingredients or ingredients, such as Emmetal in Switzerland and Gouda in the Netherlands.
3. Hard cheese
Hard cheese refers to cheese with low moisture content and hard texture. This kind of cheese is usually fermented for a long time and has a strong taste and aroma. Hard cheese is suitable as a food or ingredient, such as Parmesa and Cheddar.
Pay attention to the following points when buying cheese:
1, confirm the type and brand of cheese.
When buying cheese, you must first confirm what kind of cheese you need, whether it is soft, semi-hard or hard cheese. At the same time, it is necessary to choose famous brands and cheese with guaranteed quality to ensure the quality and taste of cheese. When choosing a brand, you can refer to the comments and suggestions of other consumers or consult professionals.
2. Pay attention to the composition and nutritional value of cheese.
When buying cheese, you need to pay attention to the composition and nutritional value of cheese. Generally speaking, the main ingredient of natural cheese is milk or other animal milk, while processed cheese is added with various additives and preservatives. When choosing cheese, we should try to choose natural cheese, and pay attention to the table of nutrients to understand the contents of fat, protein, carbohydrates and other nutrients in cheese.
3. Pay attention to the shelf life and storage method of cheese.
When buying cheese, you need to pay attention to the shelf life and storage method of cheese. Generally speaking, cheese has a short shelf life and needs to be stored at low temperature to avoid direct sunlight and humid environment. When buying cheese, choose the cheese with a newer shelf life, and pay attention to the storage method. If it needs to be refrigerated, make sure that the cheese is correctly placed in the refrigerator.