1. Prepare dried shark, garlic, chicken essence, salt, vinegar and peanut oil, and then soak the dried shark in warm water.

2. Soak for about 5 minutes and take it out, then scrape off the shark skin with a knife.

3. Then cut the shark into strips, put it on a plate and put all the ingredients in it.

4. Finally, put it in a pot and steam it in water.

How to eat dried sharks:

1. First, prepare the dried shark, onion, garlic, chicken essence, salt and peanut oil, and put the dried shark in warm water for 5 minutes before taking it out.

2. Scrape the sand off the shark skin and cut it into strips. Then heat the pan, pour in the oil, and add the ingredients to stir fry quickly to get the fragrance.

3. Then add shark strips and stir-fry until cooked, add onion and seasoning and stir-fry until cooked.