1. Changsha Stinky Tofu

Changsha Stinky Tofu, a snack with local characteristics, is ancient and traditional. Despite its vulgar name and ugly appearance, it is deeply popular and has a long history. The classic slogan "Smell bad, eat delicious" is even more familiar and widely circulated. The locals in Changsha also call it smelly Ganzi.

2. Roasted gluten

Roasted gluten is a traditional snack with spicy and cumin flavor. Mainly, the gluten is made into a spiral shape, placed on a charcoal fire for baking, and then sprinkled with seasonings and sauces.

3. Pancake fruit

To make pancake fruit, scoop out a spoonful of noodles and spread it on the flat stove, crack in the eggs, quickly spread evenly, sprinkle with chives, and quickly flip the pancake over. Then put the fried dough sticks or thin crisps, smear the sauce, hot sauce, and sprinkle some pepper, salt and sesame seeds. The strong aroma of noodles and eggs has already made the diners' stomachs rumble.

4. Teppanyaki Tofu

Seemingly overnight, Teppanyaki Tofu quickly became popular all over the country. Every time I pass by a subway station near my home, I can always see the food stalls next to the subway station. A queue of people. The bursts of aroma tempt people to stop, the golden color attracts people's attention, and the crispy outside, tender inside, fresh and tender taste conquers people's taste buds.

5. Roasted pig's trotters

The nutritional value of roasted pig's trotters is particularly high, and there are many ways to eat it. It can be braised, grilled, stewed, or eaten. Dharma emerges in endlessly. Pig’s trotters can also be seen everywhere in major delicatessens. Food House's roasted pig's trotters, a rare recipe and secret craftsmanship, are unparalleled in deliciousness and are a delicacy that diners can't put down.

6. Handmade Liangpi

Among the Shaanxi snacks, "Liangpi" is one of the more popular varieties. Men, women and children love to eat it, especially young girls. It is available all year round. They are all sold, and more people eat them in summer. Liangpi has well-selected materials, rigorous craftsmanship, and exquisite seasoning. It is characterized by its whiteness, thinness, lightness, softness, gluten, and aroma. Food comes first. Liangpi attracts everyone with its irresistible temptation, no matter where you open a store. Youyouxiang Liangpi is always crowded.

I believe we are all familiar with roadside food trucks.

Whether in the food court, around the school, or near the subway or bus station, roadside stalls and food carts selling delicious snacks are neatly arranged in rows, and the tempting fragrance makes people unable to help but grab them. Spend money to buy, there are many varieties of popular roadside snacks, including crispy corn, Malatang, hot and sour noodles, tofu pudding, spicy crayfish, fried barbecue, xiaolongbao and other snacks, which are delicious < /p>