Ingredients: coriander, onion, sesame oil and a little salt.
working methods
Wash coriander and cut into sections, shred onion, and then mix with sesame oil and salt, coriander sections and shredded onion.
Second, shredded potatoes mixed with coriander.
Ingredients: potato 1 piece, coriander, salad oil, sugar 10g, salt 3g, monosodium glutamate 2g, and a little pepper.
working methods
1. First, wash the prepared potatoes with clear water, peel them, shred them, pass through VII, control the moisture, and put them on a plate for later use.
2. Remove the old leaves of coriander, clean them, cut them into sections and put them on the plate for later use.
3. When the oil in the hot pot is heated to 70%, pour in shredded potatoes and fry until cooked.
4. When fried to golden brown, take it out, control the oil content, put it in a large bowl, and add sugar, refined salt, monosodium glutamate and Chili powder.
5. Add coriander, stir well and serve on a plate.
Third, beef mixed with coriander sauce
Ingredients: beef tenderloin 1 (about 250g), coriander 3, garlic cloves 3, salt 2g, dried red pepper 5, star anise 1, shallot 2, pepper 1, steamed fish black soy sauce 5g, oyster sauce 5g, Chili oil 3g, sesame oil 2g, and edible oil 660.
working methods
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2. When cooking beef, you can wash coriander with running water.
3. Take the chopping board for cutting cooked food, pick up the beef and cut it into thin slices, cut the parsley into sections and mash the garlic cloves for later use.
4. Mix beef, coriander powder and garlic cloves in a deep bowl, add seasonings such as soy sauce, oyster sauce, Chili oil and sesame oil, mix well and let stand for 5 minutes.
5. Take a big spoon, pour in cooking oil, put it in the stove, and slowly heat it with a small fire until it smokes.
6. Pour the hot oil into the mixed coriander beef.
Four, chopped pepper, coriander, tofu
Ingredients: a piece of old tofu, a little red chopped pepper, a little coriander, a little ginger, a little garlic, a little pepper, a little soy sauce, a little salt and a little sugar.
working methods
1. Wash the prepared old tofu with clear water, then cut it into small pieces of about 1cm, chop ginger and garlic, and chop coriander into a bowl for later use.
2. Put the oil in the pot, heat it, fry the old tofu until golden brown, and take out the oil.
3. Leave a little oil in the pot, add minced ginger and garlic, and saute red and chopped pepper.
4. Pour in the fried tofu, add a little soy sauce, salt and sugar, and then add a small bowl of water.
5. Cook for about 3 minutes on medium fire, add pepper, collect juice on high fire, and add coriander powder.
5. Stir-fried mutton with coriander
Ingredients: mutton roll, coriander, chives, garlic cloves, oil, salt, sesame oil, soy sauce and pepper noodles.
working methods
1. Fresh mutton rolls.
2. Wash the blood on the mutton with cold water and drain it.
3. Wash and drain onions and coriander.
4. Cut parsley and chives, and slice garlic.
5. Heat oil in the pot, add mutton, stir fry with chopsticks, and add a little pepper noodles.
6. When the mutton is about to change color, add onion, garlic and coriander, stir fry and add salt.
7. Stir fry quickly, add a few drops of soy sauce and sesame oil and stir fry a few times.
8. plates.