Exercise:

1. Cut the baby cabbage, pour in salt and marinate for 20 minutes, and squeeze out the water.

2. Onion, Chili powder, garlic slices, millet spicy, drizzled with hot oil.

3. A tablespoon of vinegar, a tablespoon of soy sauce, half a tablespoon of oyster sauce, and a little sugar substitute are better to eat in the refrigerator for more than 2 hours.