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Egg flower origin: Fujian, Taiwan, Guangdong, Hainan, Guangxi, Yunnan and other places are cultivated. Egg flower is sweet in flavor and cool in nature, with the effect of clearing heat, diuretic and relieving heatstroke.

Single fresh egg flower boiled sugar water, or with Coix Seed, lentils, Chen Pi, Atractylodes Macrocephala, cotton wool, Poria and other drugs with the effect of strengthening the spleen to eliminate dampness, or medicinal and food products, can prevent heat stroke.

Expanded Information:

< p>Eggplant in addition to white, there are red, yellow two, can be extracted for the manufacture of high-grade cosmetics, soap and food additives, the price is quite high, very high potential for commercial development; in Guangdong Province, white eggplant often dried for herbal tea drinks; wood white, light and soft, can be made of musical instruments, tableware or furniture.

The sense of humidity and heat will be more obvious in the south of China. Affected by the hot and humid weather, the human body is also prone to some uncomfortable reactions, including bitter mouth, decreased appetite, sticky and foul-smelling stools, some people are also prone to skin eczema at this time of the year.

Particularly hot and humid body or phlegm damp body people. It is easier to appear the above symptoms. At this time the appropriate eating summer season blooming egg flower, can better relieve the above discomfort.

Baidu Encyclopedia - Eggplant (Oleanderaceae)

People's Daily Online - Seasonal Health Soup: Eggplant Chenpi Drink to Get Rid of Dampness in Summer