Ingredients

Diced Chicken One portion

Some green onion, ginger and garlic

Methods/Steps

Deseed the chicken thighs and cut them into small cubes, add salt, cornstarch, cooking wine and soy sauce, and marinate them for a while

Please click to enter a picture to describe it

Pour cooking oil in a wok and stir fry ginger and chili peppers in it.

Please click to enter image description

Put the marinated chicken into the pan and stir fry.

Please click on the picture to enter the description

Add the diced chicken and add the diced mushrooms or potatoes and stir fry.

Please click on the picture to enter the description

Throw in the rice sauce and stir-fry well.

Please click to enter the picture description

Put in the appropriate amount of salt, soy sauce, etc. for coloring, depending on the taste of the balsamic vinegar and so on.

Please click to enter the picture description

When the diced chicken is cooked, you can put in the appropriate amount of peanuts out of the pot.

Please click to enter image description