Accessories edible oil 1 teaspoon chicken essence 3g green beans 20g carrot10g? Salted duck eggs 1 piece

Fried rice with salted duck eggs

Prepare the main ingredients

2. Dice carrots and green beans, blanch them in water, and break salted duck eggs for later use.

3. Add cooking oil into the pot, add diced carrots and stir-fry green beans at high oil temperature 1 min or so.

4. Add white rice and stir-fry together, and mix well.

5. Add salted duck eggs and stir-fry chicken essence together.

6. Stir-fry until the rice turns golden brown.