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Difference between beef lasagna and beef phyllo
Difference in parts, difference in taste, etc.

1, part of the difference: cattle lasagna is the outer layer of the stomach, also known as lasagna belly, is the fourth stomach of cattle. Cattle louboutin is the third spacer in the stomach of the cattle stomach, shaped like a shutter named.

2, taste difference: the taste of beef lasagna is more delicate and crisp, softer texture, lighter bite. Beef lasagna has a better taste, Q-bouncing in the mouth, crisp texture, slightly harder texture.