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How to make chicken soup is delicious, yam and mushroom stew chicken soup home practices
Chicken soup practice recommended practice: add 2 jujubes, add a little wolfberry. Together with the broth stew, stew out of the flavor is very fragrant, tonic and nutritious.

Yam mushroom stew chicken soup home practices:

1.

Prepare all the materials, dry mushrooms soaked in water in advance, fresh mushrooms washed and cut a good standby can be

2.

Chicken chopped into cubes, boiled water dripping into the cooking wine ginger slices of green onions

3.

Chicken pieces into the pot blanching, add a bit of

Ginger cut into pieces, garlic cut, chili cut off, yam cut into pieces, mushrooms cut in half and spare

5.

Hot pot of oil, cold oil into the ginger and garlic stir fry

6.

Ginger and garlic sautéed flavor after adding chicken pieces of small fry for a while

7.

Join mushrooms, yam

Add a little soy sauce

8.

Add a small bowl of water to the pot, cover the pot with a lid and simmer dry add chili pepper

9.

Add seasonings onion breaks and stir-fry evenly

A fresh and delicious nutritious yam and mushroom stewed chicken soup is ready

This is the first time that I've ever seen a chicken stewed in a pot.