Winter need to drink more chicken soup, Jinhua ham is the most suitable with the old chicken soup, add mushrooms and dates and goji berries nourishing have a good taste, rich soup to drink the whole winter are not afraid of cold.

Ingredients

Main ingredient Jinhua ham 120 grams of old chicken

Auxiliary ingredients 50 grams of red dates, 30 grams of goji berries, mushrooms, eight 20 grams of ginger, salt, 3 grams of monosodium glutamate (MSG), a little

Jinhua ham chicken stew practice

1. Prepare the ingredients, mushrooms soaked in warm water

2. Jinhua ham sliced thin

3. mushrooms, cut a cross knife

3. Cut a cross knife

4. Wash the whole chicken into the pot, jujube ginger into

5. Pour the appropriate amount of water to boil, blanching

6. Re-add the appropriate amount of water to simmer, and then put the ham slices

7. The process of simmering the chicken on the other side of the simmering a bit

8. Slow simmering boil for one and a half hours, the next goji berries and small bok choy can be

8. p>

9. drink the soup with salt and a little monosodium glutamate to taste