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Introduction of Lentinus edodes
1. Each part of the fruiting body of Lentinus edodes is called cap, pleat, stalk and ring from top to bottom.

2. Lentinus edodes has tender meat, delicious taste, unique aroma and rich nutrition, and has high nutritional, medicinal and health care values;

3. Lentinus edodes spores germinate into hyphae, which grow, develop and differentiate into fruiting bodies.

Extended data:

Mushroom introduction:

Mushrooms are saprophytic fungi, which can only absorb carbon, nitrogen and minerals from ready-made nutrient substrates for growth and development. The carbon source it needs is monosaccharide and polysaccharide, and these nutrients mainly come from the decomposition of fiber, hemicellulose and lignin in sawdust.

Lentinus edodes in China are mainly distributed in Anhui, Jiangsu, Shanghai, Zhejiang, Jiangxi, Hunan, Fujian, Taiwan Province, Guangdong, Guangxi, Yunnan, Guizhou and Sichuan. Artificial cultivation is almost all over the country. Mushrooms in the world are mainly distributed in an arc on the west side of the Pacific Ocean. North to Hokkaido, Japan, south to Papua New Guinea.

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