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The origin of Yulin hot pot
"Chuanchuanxiang" first appeared in Chengdu in the mid-1980s. At that time, Chongqing hot pot had just entered Chengdu catering market, and the cost of opening a hot pot restaurant was still very high. Therefore, some people who don't have that much money set up stalls near busy places such as shopping malls, theaters and video halls. Make a living, and then a series of string incense appeared. From 65438 to 0995, Ms. Xiao, the founder of Yulin Enterprise, introduced the hand-picked rice "Mala Tang" in the streets and lanes of Chengdu into the hall, and combined with the characteristics of hot pot, created the first "Chuanchuanxiang", which was the most famous "Yulin Chuanchuanxiang" in Chengdu Yulin Community. Numerous "XX Chuanchuanxiang" and "X Ji Yulin Chuanchuanxiang" on residential campuses in cities are all derived from this.