The rankings of hot pot restaurants are: Haidilao, Gluttony, Banu Hot Pot, Lao Wang and Liu Shou.
1, Haidilao
Haidilao was founded in 1994, listed on the Hong Kong Stock Exchange in 2018, for the domestic well-known hot pot brand, known for its thoughtful service, mainly operating Sichuan hot pot, and integration of the characteristics of the hot pot around the integration of the market over the years and the customer test. Dedicated to creating a young people love to participate in the social culture of the table.
As of December 31, 2021, Haidilao has opened 1,443 directly-managed restaurants worldwide, of which 1,329 are located in mainland China, and 114 are located in Hong Kong, Macao and Taiwan, as well as overseas, including Singapore, South Korea, Japan, the United States, Canada, the United Kingdom, Vietnam, Malaysia, Indonesia, and Australia.
2, Gluttony
Gluttony originated in Taiwan, is a popular fashion hot pot brand. 1998 was founded in Beijing, from north to south to cover China's 19 provinces, 118 cities, and 3 municipalities, opened more than 1,000 directly-managed restaurants, serving customers more than 100 million people, and Hong Kong grand The company is also listed on the Hong Kong Stock Exchange.
Gluttony always adheres to the core of satisfying consumers' needs, responds to the changes in consumption patterns and the restaurant market, and focuses on the purposeful consumption of friends' dinners and family dinners.
3, Ba Nu hot pot
Ba Nu maw hot pot from 2001, focusing on maw hot pot, put forward the concept of "productism", with real materials, healthy and delicious products, to win the customer's word of mouth. 2020, Ba Nu invested in the construction of a new central kitchen was officially unveiled. In 2020, Banu invested in the construction of the new central kitchen was officially unveiled, adhering to the "can be chilled not frozen, can be natural not added, can be the same day not overnight" concept, to create the third generation of the catering industry supply chain.
4, Liao Wang
Lo Wang pot food cuisine was established in 2009, well-known pot soup hot pot brand, focusing on pepper pork belly chicken hot pot, eight hours of craftsmanship simmering soup, the introduction of a unique "pot four flavors" eating method.
Lao Wang insisted on 8 hours of simmering soup, aimed at allowing customers to have the ultimate hot pot experience; ingredients, Lao Wang on the quality of the problem has never compromised, craftsmanship production, with love to deliver a good taste. At the same time, Loyal King has a perfect and rich group building activities, staff training and promotion system, and treats the staff as family-like care.
5, Liu a hand
December 1, 2000, Liu Mei in order to help his brother, Liu Song, who had lost a hand in a car accident, to find confidence in life, together with his brother, in Jiulongpo District, Chongqing City, the third street of the Science Park to create the Liu a hand hot pot.
The original intention of building the store was to run a "small family", and later the cause was to achieve "big". Dreaming of the business world, Liu Shoujian has developed from a 200-square-meter street-side store into an enterprise with more than 1,500 outlets around the world, covering 31 provincial administrative regions in China and 15 overseas countries, solving more than 60,000 jobs, and fulfilling the dream of entrepreneurship for more than 3,000 people.