Turtle meat 500 grams, cobra meat 500 grams, ginger, salt, chicken essence, wine, broth, chicken oil, each appropriate amount.

Making Steps

1, the clean turtle meat chopped, snake meat chopped section, ginger pat loose spare.

2, the turtle meat, snake meat into the pot of boiling water blanched, and then rinse with cool water, and then put into the frying pan, add ginger, injected into the soup, seasoning, with a large fire to boil, and then change to a small fire to stew for 20-30 minutes, to be the turtle meat, snake meat, soft and rotten out of the pot that is complete.