The whole set of equipment for steaming steamed buns mainly includes:

1, flour mixer

2, steamed bun machine

3, steamer, steam drawer

4, cooker

5, fermentation box

Steamed bun machine is an innovative product of the food machinery industry, which has a round steamed bun machine, a square steamed bun machine, and a numerical control fully automatic steamed bun machine. It meets the national food machinery, food hygiene regulations and requirements. Clean and hygienic work efficiency, is widely used in various food fields.

The pasta machine belongs to a kind of pasta machinery, its main is the flour and water for uniform mixing. There are vacuum type pasta machine and non-vacuum type pasta machine. Divided into horizontal, vertical, single-axis, double-axis, half-axis and so on.

Fermentation box's is an electric heater to heat the water in the sink to evaporate, so that the dough at a certain temperature and humidity under the full fermentation, expansion. For example, when fermenting bread dough, the fermentation box is usually first adjusted to the set temperature before fermentation.

Expanded Information

Excellent steamed bread machine brands are:

1, Shandong Silver Eagle brand

Send the face pressure, improve the gluten density steamed bread whiteness and elastic toughness, the use of the second mixing, so that the steamed bread size is uniform, the surface is smooth after molding.

2, Wanjie steamed bread machine

3, Yinhe MG70 automatic small steamed bread machine

4, Renchuang RC-90 steamed bread machine

5, Renxian Zhenliang knife cut steamed bread machine

6, Xuzhong steamed bread machine

Baidu Encyclopedia - steamed bread machine

Baidu Baidu Wikipedia - Bread Machine