for people who love food, preserved ribs can be said to be one of the delicious dishes that should not be missed. But how can we make the ribs taste more delicious? Below, let's share some delicious ways to eat preserved ribs.

First of all, we can steam the ribs with steamed rice, then pour some red oil on the rice, sprinkle some chopped green onion and coriander, and it will be memorable. In addition, the steamed ribs are stained with some spicy sauce, which makes the taste more unique.

Secondly, we can use preserved ribs as the seasoning of hot pot. After the ribs are cooked, you can feel the fresh and fragrant flavor naturally emitted from the bones when you put them in a boiling pot. It is delicious when eaten with other hot pot ingredients.

finally, we can make the ribs into stir-fried dishes. Stir-fry the ribs until they are slightly browned, and serve them with other vegetables, such as onions and carrots, or put some green peppers and red peppers on them, then sprinkle some sesame seeds and coriander, which is refreshing and delicious.

Generally speaking, preserved ribs can be matched with a variety of ingredients and cooking methods, whether it is stew or cooking, or hot pot and stir-fry are excellent choices. As long as we make adjustments according to our tastes and preferences, I believe every bite will be enjoyable.