1, Red Fuji: Red Fuji apples are big, red and round, and the average size is like baseball.

2. Marshal Huang: The flesh is yellow, juicy, sweet and crisp. Marshal Huang is not resistant to storage, and it is easy to form rotten spots, and most of them rot outward from the core.

3. Red Star Apple: The fruit is round, the surface is smooth, the wax is thick, there are many fruit powders, the calyx is deep and wide, and the ridge is prominent.

4. Australian green apple: long leaf shape, smooth skin, emerald green, brittle and hard, high acidity, extremely resistant to storage, vigorous growth, strong early fruiting, high yield and easy management. It is an ideal variety of processed and fresh food.

5, Guoguang Apple: the fruit is oblate, the size is neat, the background color is yellow-green, and there are many fruits. The flesh is white or light yellow, crisp, thin, juicy and sweet.

6. Gala apple: the skin is red with crimson stripes; The flesh is milky yellow, crisp, rich in juice, sweet and sour, and of good quality.