China's many types of tea, according to the color and degree of fermentation can be divided into: green tea, yellow tea, white tea, oolong tea, black tea, black tea, flower tea seven categories. Spring temperature, summer heat, autumn cool, winter cold, each season has the most suitable drinking tea.

So the fall is here, the climate is dry, gradually turning cooler, more and more people drink tea this time, drink what tea is the most appropriate?

First of all, the fall is not suitable for drinking green tea, green tea, its flavor is slightly bitter, slightly sweet, cold sex, there is a heat dissipation and nourishing yin, clearing the heart of the efficacy of diarrhea treatment of sores, the most suitable for summer drinking. For example, Hangzhou Shifeng Longjing, Anhui Huangshan Maofeng, Anhui Liu'an Gua Pian, Henan Xinyang Mao Jian.

Autumn, the most suitable for drinking oolong tea. Oolong tea, is a semi-fermented tea, its flavor is slightly astringent, slightly sweet, not cold and not hot with the role of thirst, clearing the accumulation of heat, moistening the throat and moisturizing the skin, can fight against the fall dryness.

Oolong tea famous products are, Anxi Tieguanyin, Wuyi Rock Tea, Dahongpao, Phoenix Narcissus, Frozen Top Oolong, etc., the first two of which are listed among the top ten famous teas in China.

In the fall, drinking more oolong tea is the best choice.