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How to make sweet potatoes delicious after drying
First you need to clean the sweet potato, remove the outside skin, and then cut into thin slices, add the right amount of honey as well as olive oil, put the groundnut on top of the baking tray, and then brush some honey and olive juice, put in the oven in the middle of the baking on the 10 minutes or so, and then flip the sweet potato, and continue to brush some olive oil and honey juice, and bake for more than 10 minutes, and wait until the baking is done after the take it out and let it cool, so that it It can become more emaciated and must be eaten as soon as possible, otherwise it will be easy to spoil.

Want to make a delicious sweet potato dry, then the first need to remove the skin of the sweet potato, and then put into the pot, after steaming it cut into thin slices, all spread out and then put outside in the sun, and then put into the pot to stir-fry into a dry state, so that you can eat, and can be preserved for a longer period of time. Need to pay attention to their own production, no additive is the most delicious, first prepare some sweet potatoes, choose yellow better, wait until the sweet potatoes become sweet to make, first cut the sweet potatoes cut into thick slices after steaming, and then placed in a ventilated place under the sun to dry, to be turned over from time to time, the sun to the extent that they feel appropriate can be eaten, do not dry too much sun, otherwise it is too hard, can not be bitten, if the sun's level of If the degree of sunshine is not too soft, the taste is not good, so you can taste in the process of sunshine to decide the degree of hardness and softness.