Coconut meat is very hard and brittle is the normal state of coconut meat, you can eat.

Can be used to stew chicken soup, the specific method is as follows:

Main ingredients: coconut 500g, chicken 500g

Accessories: red dates moderate, wolfberry moderate, mushrooms moderate, white wine moderate, ginger moderate, orange peel moderate

1, prepare raw materials.

2, red dates, mushrooms, berries wash clean.

3, chicken in the market to buy has helped cut into pieces, wash can be.

4, from the eye of the coconut through a small hole to take out the water.

5, the red dates, wolfberries, mushrooms, chicken into the rice cooker, coconut water together, and then add the right amount of water, press the rice cooker button.

6, get the coconut meat out.

7, wash, cut into small strips.

8, wash the orange peel, ginger slice and pat flat.

9, pour coconut meat, ginger, orange peel, put the right amount of white wine, mix well, continue to boil.

10, boil, smell the strong coconut flavor. Boil another hour can be.

11, finished.