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How to cook pota prawns, pota prawns home cooking method

Pot of prawns

Main Ingredients

Green shrimp 25 Steamed rice in the pot of two chives 80 grams of green onions, ginger and garlic moderate Pixian bean paste moderate amount of 味极鲜 moderate amount of salt a little

Pot of prawns practice steps

1. Preparation of green shrimp, washed clean

2. toothpick through the shrimp in this position

3. gently on the The shrimp can be picked out by gently picking the threads

4. Then pull out the threads with your fingers so that the appearance of the shrimp will not be affected

5. The potpourri is the potpourri that you use for steaming rice in your own home, or you can buy the packaged ones from supermarkets, which is even better. . leave a small amount of oil, shrimp fried, fried until red can be fished up

9. leave a little oil, onion, ginger and garlic, bean paste, wine vegetables in the pan and stir fry, a little bit of water

10. shrimp first pour it in, stir fry evenly

11. Finally, the pota will be poured into the pan and stir fry evenly, can be removed from the pot! Since, today it is made for people who do not eat chili, so I did not put chili!