1, bok choy and tofu soup. Practice: prepare bok choy and tofu. Small bok choy cut into segments tofu cut into slices, the pot is hot, put the tofu. Cooked into the bok choy after opening into the salt and monosodium glutamate. Finally drop in sesame oil.

2, crucian carp tofu soup. Practice: the market to buy back the crucian carp, remove the viscera and wash, drain. Hot pot of oil, put half a spoonful of salt, ginger block after bursting, wipe the bottom of the pot, the fish is not easy to stick to the pot. Put the crucian carp into the pot, do not need to turn, cover and fry for 5 minutes. 5 minutes later, turn the other side, cover and fry for 5 minutes.

3, after frying the fish, add the right amount of water to the pot. Tofu cut into small pieces, together with the pot, high heat to boil, turn the heat to slow cooking. Cook until the soup becomes milk loaded thick white, put the right pepper. Seasoning can be on the pot. Cooked soup fish, in addition to fry with oil, add some soy sauce, fry the water dry, the fish is also very thick and fragrant.