The B vitamins and minerals such as potassium and magnesium in radish can promote gastrointestinal peristalsis, which helps to discharge waste from the body. Ming Dynasty Li Shizhen in the "Compendium of Materia Medica" said: "radish is the most beneficial vegetables", raw food has an appetizer spleen, clearing heat and detoxification, Qi lowering efficacy. Such as bloating after meals, raw food can be timely burp gas, feel comfortable; such as stagnant food does not go away, can be sliced radish and hawthorn to take; winter colds, you can eat radish while drinking hot tea, the effect is very good. Medical Materia Medica" has introduced "Weixian radish", said it has "benefit the five viscera, eliminate phlegm, cough, treating the lungs and vomiting blood, warm and smooth qi" and other efficacy. Modern science has proved that "Weixian radish" contains 3.5 grams of sugar per 100 grams, 280 units of amylase, a large number of vitamins and calcium, phosphorus, iron and other mineral salts, known as "fruit radish", "Vitamin Radish "
These are the most important of all.
Ancient proverb: Yantai's apples, Laiyang's pears, not as good as Weixian's radish skin. Zheng Banqiao in Weixian county magistrate poem "Northeast ginseng Laiyang pear, less than Weixian radish skin. Today's gift to the Chinaman, can go to the devil and smooth gas
When Chairman Mao gave Stalin birthday congratulations on the Weifang radish and Zhangqiu onions
These are the first time that the Chinese people have ever seen the Weifang radish.