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How to draw Laha congee

How to draw Laha congee is as follows:

1, first draw the porridge wafted out of the heat and flavor, you can draw some good-looking Oh.

2, and then draw the bowl of congee bowl mouth.

3, and then draw the bowl of porridge cut line and some fruit above.

4, and then draw several different sizes of circles, looks more like eight treasure porridge.

5, then draw the sides and bottom of the bowl.

6, then draw the patterned lace for the evening.

7, and finally write the word porridge.

LaBa congee practice:

Instruments: rice, black rice, red rice, mung beans, red beans, kidney beans, soybeans, walnuts, lotus seeds, peanuts, jujubes, rock sugar

Practice:

1, rice, black rice, red rice, glutinous rice a handful of each ready.

2, soybean, kidney beans, green beans, red beans each a handful.

3, walnuts, lotus seeds, red dates, peanuts a little.

4, the soybean, mung bean, red bean, kidney bean is relatively hard, need to be soaked in water overnight, easy to cook.

5, the rice, glutinous rice, red rice, black rice washed, soaked in water for 2 hours, lotus seeds, walnuts, peanuts, red dates washed.

6, the first soybean, green beans, red beans, kidney beans into the pot, these beans are more resistant to cooking, add enough water, large fire boil.

7, turn the fire to cook on the 30 minutes or so, beans cooked to full half-cooked state.

8, the lotus seeds, walnuts, peanuts, red dates into the pot and stir well.

9, continue to pour rice, glutinous rice, black rice, red rice.

10, all the ingredients boiled and turned to a small fire continue to cook for about an hour, the porridge becomes thick, put the rock sugar can be melted.