Raw materials: 1- Dried Tofu with Acorns (one pack)

2- Cilantro (two taels)

3- Pork (one catty)

4- Garlic (four slices)

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Slice the pork in thick, square pieces, slice the garlic in thin pieces, and slice the cilantro in half;

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The acorn tofu dry into the water basin, soak to 4 to 5 hours;

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Then, the acorn tofu dry salvaged into the pressure cooker, into the meat pieces - a little water;

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Guard the pressure cooker lid, simmering to 5 minutes can be;

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This time, will be the meat pieces elected to >Sprinkle into the appropriate amount of chili powder, turn to taste;

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Put the cilantro, a little hot to disseminate the flavor of cilantro;

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Finally, turn to serve;

The characteristics of its dishes: meat soft and tender and fresh, acorn tofu dried delicate and soft and appetizing;