the toxic components of ginkgo biloba L. are ginkgo biloba L. and ginkgo biloba L. neutral toxicity (ginkgolic acid, ginkgol and ginkgol, etc.). Ginkgo biloba poison has hemolytic effect, which is easy to be poisoned when taken too much, and the raw product is more toxic, and the green germ is the most toxic. The toxic components of ginkgo can be dissolved in water and destroyed by heating, so this product has little toxicity when cooked. If it is used as food, the seed coat and germ should be removed and soaked for more than half a day before it can be eaten. The general poisoning symptoms are nausea and vomiting, abdominal pain and diarrhea, fever, restlessness, convulsion, mental fatigue, dyspnea, cyanosis, coma, and dull or disappearing pupil's light reflex;

rescue method: within 2-3 hours after taking it, gastric lavage, diarrhea and diuresis should be performed, and egg white or activated carbon should be taken to reduce the continuous absorption of toxins; Those with dyspnea and cyanosis are given oxygen and breathing stimulants; People with convulsions and convulsions are given sedatives such as diazepam and phenobarbital, anticonvulsants, intravenous injection of hypertonic glucose, and other symptomatic treatments. Chinese medicine can be taken with 3 grams of Glycyrrhiza uralensis Fisch, or 3-6 grams of ginkgo husk, or with appropriate amount of Radix Aucklandiae ground with boiling water and a little musk.

It is suggested to go to the hospital immediately, take active treatment and pay more attention to your physical condition.