Prepare green onion, ginger and garlic.

11

Season with soy sauce and vinegar.

12

Accessory ingredients are all put in a pot with salt.

9

Fried semi-finished product.

2

Prepare the required auxiliary ingredients Ingredients Details

Flatfish 500g

Egg 1

Salt to taste

Chicken essence to taste

Pepper to taste

Black pepper to taste

Capsicum to taste

Chipotle to taste

Dashi to taste

Cinnamon to taste Amount

Garlic

Ginger

Scallion

Vinegar

Soy sauce

Original flavor

Stewing process

Half an hourConsumption

Normal Difficulty

Steps to make braised flatfish

1

Fresh The flatfish can be cleaned, chicken essence and stewed for 15~20 minutes.

Tips

Fry the fish over medium-low heat.

6

Coat the flatfish evenly with the egg mixture.

7

Place the pan on medium-low heat and fry.

8

Fry until it looks like the picture.

3

Flatfish cut with flower knife.

4

Eggs beaten well.

5

Oil can be used when it smokes