Yangcheng Lake hairy crab is a very good kind of crab.

Yangcheng Lake hairy crab is a kind of crab unique to Yangcheng Lake area in Suzhou City, Jiangsu Province, China. It is famous for its unique taste, rich nutritional value and delicious flavor. Yangcheng Lake hairy crab is one of the four most famous crabs in China and one of the world-famous cuisines.

The shell of the hairy crab in Yangcheng Lake is olive green with some tiny bumps on the back. Its crab pincers are hard and strong, its body shape is full, and the crab meat is fat and tender. The crab paste of hairy crabs is known as "golden soup", rich in crab yolk and crab meat juice, giving people a wonderful taste and wonderful taste enjoyment.

Yangcheng Lake hairy crabs grow in the waters of Yangcheng Lake in Suzhou City, where the water is clear and rich in aquatic plants and plankton, providing a good growing environment for hairy crabs.

Yangcheng Lake hairy crabs need to change their shells constantly during the growth process, so as to keep their bodies robust and energetic. Due to the favorable climatic conditions in the Yangcheng Lake area, coupled with strict breeding management, the quality of Yangcheng Lake hairy crabs can be guaranteed.

Tips for buying and selling hairy crabs in Yangcheng Lake:

One of the best ways to ensure that your crabs are alive is to make sure that they are.

Buying hairy crabs is the most important point is to first ensure that the hairy crabs are live, dead crabs can not be eaten, dead crabs eat easy food poisoning, go to the market to buy hairy crabs are generally tied with a rope.

How to ensure that the tied crab is alive, you can look at the eyes of the crab, the eyes of the crab are exposed, with a hand poke the eyes of the hairy crab, the eyes can quickly rebound, that the hairy crab is alive, if the eyes of the crab half a day will not be able to move, indicating that the state is not good, the activity is not strong.

Two, look at the appearance.

Describing the appearance of hairy crabs there is a very famous proverb: "green back, white belly, yellow hair", in line with the three words of the hairy crabs is basically fat hairy crabs.

First, let's talk about the "green back", the green back refers to the hairy crab's shell is black-green, with a bright light, this crab is usually thick and strong, if the crab shell is yellow or yellowish, this color of hairy crabs most of the relatively weak.

"White belly" refers to the color of the hairy crab's stomach, white belly indicates that the color of the hairy crab's stomach is white, but its stomach is not pure white, white in yellow is normal, if it is very white very white, it may be a lot of unscrupulous businessmen with chemicals cleaned, this crab can not be, but if it is very colorful, turbid, feel very dirty. The color of the crab is very muddy and it feels dirty.

The quality of this hairy crab is also bad, because the good quality of the hairy crab living environment is clear water and grass is good, there is no silt under the water, so the quality of good hairy crab stomach color is white, water clear raised out of the crab taste will be good, there is a unique fresh sweet taste.

Three, pinch.

Pinch the crab feet, generally pinch the penultimate leg of the hairy crab, crab feet pinch to go is full, will not be concave, no elasticity, indicating that the crab's maturity is high, the meat is relatively full, if the crab feet pinch up is hollow, indicating that such a crab steamed crab meat will shrink, crab meat is not full.

Reference: Baidu Encyclopedia-Yangcheng Lake hairy crabs