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How to cook fried pork in Korea?
Korean pork

Fire sb.

Practice of

squid

pork belly

carrot

Cut the onion for later use.

Then prepare a bowl to make sauce.

1。 A spoonful of Chili sauce

chilli powder

2/3 spoonfuls. A spoonful of soy sauce. A little curry powder. Mash a little ginger. Stir well and set aside.

Fry the oil-free pork belly and squid until cooked. Like a barbecue. The meat turns golden brown and is taken out for later use.

Stir fry for a while without oil in the pan.

onion

And carrots.

There is no oil in the pot. Add some sugar to make it red.

Add fried food.

Pork belly squid

Onions and carrots. Add the prepared sauce and stir well. Because the ingredients are cooked. Don't fry for too long. It's always a small fire.

Finally put sesame seeds.

Boast.

match

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