Dried cucumber green and crisp sun method is as follows:

Tools/materials: cucumber, water, knife, bamboo tray.

1, the variety and quality of cucumber, directly related to the taste and quality of the dried cucumber produced. Therefore, when choosing cucumbers, choose bright green, healthy cucumbers. In addition, the selected cucumber should be tender enough and good freshness.

2, in the process of making sun-dried cucumbers, cleaning cucumbers is particularly important, one can remove the impurities on the surface, and the other can make the cucumbers more clean and hygienic, and wash them thoroughly with water.

3, the size and shape of the cucumber slices will directly affect the results after the sun. Generally speaking, the size of the race melon seeds of dried cucumber taste good, and the sun is also faster. The thickness of cross-cut cucumber slices should be controlled between 5-8mm. Cut cucumbers need to be drained in air for about 15 minutes or more to remove excess water.

4, the key to cucumber sun-drying is the time of sun-drying and the environment of sun-drying. Generally speaking, in good weather, low relative humidity time for drying, the density of the sun should not be too dense, and keep a certain distance between each other.

Cucumber selection skills

1, look at the color of the cucumber

In the buy cucumber, to see is the color of the cucumber is bright green or dark green, under normal circumstances, the color of naturally occurring cucumbers are very shiny green.

2, look at the cucumber straight

Many farmers understand that the natural growth of cucumbers have straight and curved, this is because each cucumber location is not the same, receiving light is not the same, plus moisture other reasons, it will lead to some of the cucumber presents a curved state, so buy cucumbers, if it is not in order to look good, try to buy a little curvy The cucumber is not a good choice, but it is a good choice.