We often eat fungus, we buy fungus is usually dry, before eating it to soak it soft, but soaked fungus must not be overnight, often happen to eat overnight fungus lead to food poisoning.

Wooden fungus at room temperature of about 20 degrees, it is easy to deteriorate, the fungus bacteria will accelerate the growth of bacteria is the number of bacteria into the original tens of times, which will lead to the production of toxins. Foaming fungus is best done with hot boiling water, hot water will shorten the foaming time and reduce the chance of fungus being contaminated by bacteria. When cooking, it only takes 3~4 hours to foam the fungus with this method.

Summer time we pay attention to store our food, because the summer weather is hot, food is easy to rot so we try not to eat overnight after the fungus, overnight fungus is easy to contaminate the air with bacteria, people eat easy to lead to food poisoning, is not conducive to the health of the body.

The fungus is a food that you want to eat when the hair, can not be soaked with water and then left to eat tomorrow. This is very dangerous, a lot of people lack of such knowledge lead to a family to eat fungus, the whole family poisoning. The fungus is delicious but if you are not careful, you will turn it into poison, black fungus is usually soaked for more than 2 days, easy to cause corruption and deterioration.

Consumption of spoiled fungus, very likely to cause life-threatening, so we have to have some common sense. Poisoning is not deep may just be diarrhea, serious, may be life-threatening. Every year there will be eating fungus poisoning events, we should be more vigilant, do not let accidents happen, there has been a warning, we should be more careful. I hope that we will pay attention to the future fungus can not be eaten overnight.