Steamed tofu practice

1.

Tofu a piece

2.

Tofu diced

3.

Sitting pot on the fire, the pot of oil, the oil temperature of 30% hot under the tofu stir fry

4.

Steamed for five minutes after the release of sesame oil to continue to stir fry for three minutes, and then under the onion, salt, and then two minutes

5. Put salt, and then stir-fry for two minutes

5.

The water of the tofu all fried dry can be out of the pot

Steamed dry rotten tofu finished picture